If you’re in the mood for a simple dessert that still looks impressive, this panna cotta with strawberries is an easy win. Fresh, creamy, and perfectly balanced.
Toasted Bread with Baby Cuttlefish, Tomato, Crispy Cauliflower and Melted Mozzarella
This rustic yet flavorful dish brings together the taste of the sea and fresh vegetables in a simple but satisfying recipe. Tender baby cuttlefish are slowly cooked in tomato and…
Fresh Pasta with Brussels Sprouts and Crispy Speck
Some dishes are simple yet full of character, perfect for a cozy seasonal lunch. This fresh pasta with Brussels sprouts and speck is rustic, flavorful, and incredibly comforting. And homemade…
Carnival Cenci
There are sweets that instantly taste like home — flour on the counter, hands dusted in sugar, and that unmistakable smell of frying dough. These Carnival cenci are exactly that:…
Crispy Potato, Red Cabbage and Cheese Bake
A simple but seriously satisfying dish, perfect as a hearty side or a vegetarian main. Crispy on top, soft inside, and with that beautiful purple color that makes it extra…
Castagnaccio 2.0
Rustic, fragrant, and incredibly comforting—one bite and you’ll be hooked.
Conchiglioni Pasta
Creamy, comforting, and full of surprising flavor: these conchiglioni stuffed with creamed salt cod and pumpkin are the perfect dish to impress at the table. The sweetness of the pumpkin,…
Christmas Candle
Are you looking for an original idea to bring to the table without spending hours in the kitchen? This recipe is just what you need! These savory sandwich bread candles…
The black gold
If you’re looking for a pasta recipe that’s as elegant as it is comforting, this one is for you. Soft, fresh ravioli filled with creamy ricotta and truffle pecorino, bathed…
Pannacotta with Gin Amiata
This savory panna cotta with porcini mushrooms, pecorino, and a raspberry–Gin Amiata drizzle is the kind of recipe that turns a simple dinner into something memorable. Creamy, aromatic, and beautifully…